Wine and Spirits Travel

After an exciting night at the Illinois Rock and Roll Hallof Fame Induction , my friend Lisa and I stayed at Harrah’s Joliet hotel. In the morning, we went downtown to explore. With Lisa walking and me in my scooter, the town looked easy to navigate on this beautiful day. We hadn’t eaten since early the previous evening, so we were ready for breakfast at the Route 66 Diner . The diner was decorated to pay tribute to the popular roadway that comes right through this town. There was no doubt as to what I was going to eat as they actually had a dish named “Marcia’s Platter.” No one seemed to know how it got its name, but the plate of scrambled eggs, vegetables, hashbrowns, and cheese was just what I wanted (with a side of pancakes). Lisa chose the Eggs Benedict and we relaxed with our coffee for awhile before heading back on the street. The downtown is quaint with lots of shops. We took a few minutes to stop at Sue Regis Glass to see some of the creations being made. I’m not

I was in Atlantic City for a little birthday celebration with my close friends Liza and Lynn before the Food and Wine Festival. We had a fun evening and were up early for a beautiful day along the Jersey Shore. Liza had to head out in the early afternoon, but Lynn and I remained. I used my free time to walk along the boardwalk for about an hour. I was happy to see that everything had been rebuilt along this part of the Atlantic Ocean since the last time I was here, prior to Hurricane Sandy. I spent some time at both the beach and pool before Lynn and I headed to the next stop, Caesar’s Resort. I’m not usually one to go for the buffets in Atlantic City , but we were both hungry and I knew I was going to have a late dinner.  We were not disappointed as the selection at the Palace Court Buffet is huge. I had a little bit of everything, including General Tsao Chicken, pork dumplings, salad, pasta, brisket, stuffing, and vegetables. They also had ice cream you cou

I didn’t expect this story to be written quite the way I’m about to. When I decided to attend the Atlantic City Food & Wine Festival, I thought it might be nice to go in a day early and check out a resort I hadn’t been too. That day early happened to be my birthday so a celebration with New York friends seemed to be fitting. Revel Resort, which I had heard incredible things about, graciously agreed to host me and have me and two close friends, Liza and Lynn, to dinner at Amada, a Jose Garces restaurant. I had been to two of his other properties in Scottsdale and Chicago so I was in for a treat. I had also interviewed the Chef for Cocktails & Joints.  Unfortunately, I’m going to have to point you to the other Garces restaurants as Revel Resort has closed down in the short time since I was there. I was one of those hoping this beautiful property would be sold before the closing date, but it was not. That doesn’t mean I don’t have lots to say about food and wine