Wine and Spirits Travel

Our cruise on the Royal Princess was coming near the end, but we still had one stop left and it was one of my favorite cities—Victoria, Canada. I had been three times prior and looked forward to this trip. When I first found out we were doing this cruise I immediately thought about Afternoon Tea at the Fairmont Empress hotel. It was something I had never gotten around to doing in Victoria. Unfortunately, the ship wasn’t getting into the British Columbia city until nighttime so that wasn’t going to work. I was intrigued when the public relations rep for The Empress told me, since there were so many cruise ships coming in later, the hotel had added a Sunset Sips program for those who had wanted Afternoon Tea. I agreed that we would come try it. We had many hours to go before our scheduled 9:00 pm arrival in Victoria. I wanted to take it easy, so I didn’t overdo it during the day. The International Café became the standard for our breakfast, and we didn’t change that on this last sea

When I first found out I would be taking the Pacific Coastal Wine Cruise with Celebrity , I told a lot of friends and relatives about it. Everyone said the entire itinerary looked great, but the majority came back and said, “You must see Victoria, it’s one of my favorite places.” With that kind of buildup I was afraid the real thing would let me down.  I couldn’t have been more wrong. After the ship docked, we took a cab down to Silk Road , just on the corner of the elaborate entrance to Chinatown. There we met with Cathy Ray of Tourism Victoria and Daniela Cubelic, owner and manager of the tea and aromatherapy shop. I had never seen anything like it, a combination of modern décor with the tradition of tea. Daniela has made a point of studying tea variations and customs from all around the world so she would know how to custom blend them downstairs and serve them at the store’s Tea Tasting bar. It is where she holds workshops and pairing events for customers who want to fully e