Chicago Getaway: Kinzie Hotel and Howells & Hood
I was in the habit of heading to Chicago every month or two
to check out a hotel and some restaurants, but my workload had me traveling so
much out of the country that it had been a while since I’d been to the Windy
City. I grabbed the chance when I heard about a new hotel in town.
I headed into Chicago with a friend for the easiest trip
there I’d had in a very long time. I almost (note that I said “almost”) felt
guilty about just staying at one hotel and going to one restaurant, but we had
both been working our tails off the previous few weeks and needed the break.
It was an easy two hour drive to downtown. The Kinzie Hotel is
located in the building that once housed the Amalfi, though you might not
recognize it now. It’s a thoroughly modernized boutique property with some very
interesting amenities.
It’s always been my pet peeve that the more expensive the
hotel (especially in big cities), the less you get.
If you stay in a chain’s lowest property, you’ll get a host of amenities at no charge, but if you stay in their highest priced property, you’ll pay $30 a day for internet! It never made much sense to me and I’m glad to hear more properties agree.
If you stay in a chain’s lowest property, you’ll get a host of amenities at no charge, but if you stay in their highest priced property, you’ll pay $30 a day for internet! It never made much sense to me and I’m glad to hear more properties agree.
The Kinzie is definitely not an especially expensive hotel,
but it does have a chic feel in an intimate setting of only 215 rooms.
Our Deluxe Corner room had a view of Harry Caray’s Italian
Steakhouse through large windows. We also had a IHome Docking Station
, a Keurig with a gourmet coffee and tea setup, WiFi, a pillow top
mattress, and a nice size bathroom with dual shower heads. That was all
complimentary and it wasn’t even the best of the free offerings.
The Double Cross Lounge offers a Manager’s Reception every
evening from 5:00-8:00 pm and I was quite impressed. The cozy tables for two
and the murals made for a nice setting to enjoy your choice of cocktails, beer
or wine, along with a tasteful buffet that included charcuterie, cheeses, and veggie kabobs.
We had two drinks each and a bit of the food while we
unwound from the week, but we had dinner reservations so we weren’t going to
overdo.
It was a short walk from the hotel to Michigan Avenue, where
Howells and Hood is located in the ground floor of the Tribune Tower. I had
never been here before and was drawn to it the minute I heard they had 114
beers on tap – the largest selection in Chicago.
I think everyone knows by now that I don’t really drink
beer, but I always come prepared with a beer taster when needed. I knew he
couldn’t possibly taste all the offerings so I asked the waitress to recommend two
of the flights.
Howells and Hood has four different flights on their menu.
Patrons are also encouraged to create their own with four beers of your choice.
The first flight came with four beers: North Coast Pranqster,
good citrus and hops taste; Green Flash Le Freak, less fruity with less hops,
but stronger; Lagunitas New Dogtown,
more of a barley taste and sweeter hops; and Stone Arrogant Bastard, a bit more
bitter, though this is a very popular beer.
Even though he isn’t a big bourbon fan, he did like the
Alltech Kentucky Bourbon Barrel Ale (smooth with an interesting orangey taste)
and the Tyranena Rocky’s Revenge (very Guiness-like).
Of course, I’d never let a friend drink alone. I ordered La
Flora Collins from the cocktail menu (Bombay Sapphire, St. Germain, lemon,
sugar and San Pelligrino).
It was so good that I ordered another before
switching to the Eden Valley Sauvignon Blanc on tap, I felt wasn’t quite as
flavorful as in the bottle.

The Signolo Pinot Grigio worked a bit better tapped.
We also deferred to the waitress when it came to choosing from the extensive menu and opted to go with lots of the small plates instead of entrees. She came up with a wonderful selection.
The house-made charcuterie was just terrific, as was the Mac
N’ Cheese, but the Lamb Meatballs were the best. They were made with Cedar
Springs Lamb and black garlic, with house-made ricotta.
The waitress described the desserts and there was no way we
could resist. She brought out a basket filled with mini Pumpkin doughnuts and a
Peanut Butter Snickers Pie. We ate a few of the delicious doughnuts, but finished
ever last drop of that pie!
After one of the best night’s sleep in ages, it was time for
breakfast. One of the attractions of the Kinzie Hotel is that they put out a
continental breakfast on every floor. Whether you bring it into bed or enjoy it
on the couch in your room while taking in the view (like we did), you don’t
even have to get out of your robe and go far to get it.
I also have to say it was an expanded continental breakfast
with fresh fruit, yogurt, cereal, muffins and Danish, as well as juice, milk,
coffee and tea.
It was too short a getaway, but the Kinzie and Howells and Hood made it just right. While I don’t know that I’d recommend the combination for
a family trip, both places are perfect for a romantic weekend, or some fun with
friends.
Comments
Post a Comment