Wine and Spirits Travel

I know, it's been a while since I've been here and I'm way behind on stories on past trip from the last few years. Health problems have slowed me to a snail's pace, but, eventually, I'll catch up! In the meantime, check out this essay I wrote for Medium, which will also tell you a bit more about what's going on with me. It’s not an ‘Opioid’ Crisis https://link.medium.com/9cxk3YQwVU Marcia Frost

  Lynn and I enjoyed our fresh breakfast of omelets and muffins. It was delivered right to our room at Hotel Saugatuck in Michigan so we got to stay in the comfortable bathrobes a bit longer. We wished we could stay longer, but we did decide to explore before leaving. The suites are quite big and it had a Jacuzzi tub, microwave, and small refrigerator. We brought our luggage down to the lobby. The Inn was inviting with a fireplace and piano and the staff was friendly and helpful. The cottages across the driveway were occupied so I didn’t get to see them, but they looked adorable from the outside. The Michigan town of Saugatuck includes a quaint town and quiet beaches. We decided to take a drive to Oval Beach. Lynn and I spent most of our lives on Long Island in New York so we weren’t quite sure what to expect from a Michigan beach.  Honestly, the water was more inviting than the Atlantic Ocean, without the seaweed and waves, and with the beautiful blue color. The other

It was a beautiful morning on Mackinac Island , where my friend, Lynn, and I were staying at the Grand Hotel. Fortunately, we weren’t in a hurry to leave and could enjoy the hotel and the island until the afternoon. We went to the main dining room for another breakfast with just about anything you could possibly want. We were always greeted with a fresh, warm basket of baked breads and pastries. Everything was delicious and the service spot on.    We took our time and packed up our room at the Grand Hotel, enjoying a little time on the balcony taking in the spectacular view for the last time. After we checked out, we took the horse drawn carriage to downtown, where our luggage would be store while we walked around. Downtown Mackinac Island is filled with shops for souvenirs, clothing, and fudge. I certainly couldn’t leave without taking some with me. We decided on the Pink Pony, a well-known bar and grill, for lunch before we got on Shepler’s Ferry back to St. Ignace.

It was a beautiful morning on a most amazing island. I fell in love with Mackinac Island on my first trip and this time was no different. My friend, Lynn, and I had arrived at the Grand Hotel the day before and were ready to explore. Most of the people who stay at this resort take the dinner and breakfast package, and that’s what the hotel had provided for us. After taking some time to once again enjoy the view from our balcony, we headed to the main dining room. The buffet at the Grand Hotel , from which I decided to take a little of a few different items to have with a smoothie and coffee, was extensive, as was the menu.  Included were items such as Apricot Cream Cheese Brioche French Toast and steak and eggs. The basket of freshly baked breads was also always on the table. After breakfast, we headed down to the front entrance. Mackinac Island does not have motorized vehicles. Instead of asking the bellman to get a cab, we needed to get a horse drawn carriage to bring us downtow