Food, Wine and Family Fun in Santa Rosa
It was my last day at Camellia Inn in Healdsburg, an adorable Bed & Breakfast in the heart of town. I had some time this morning so I was able to enjoy the breakfast spread – Chocolate Chip Scones, Egg Casserole, Mango Smoothies, Cereals, Breads – and chat a bit with owner Lucy Lewand. Soon it was time to hit the road for Santa Rosa to finish up my Sonoma adventure there. I made a stop at D’Argenzio Winery to meet with owner Raymond D’Argenzio. We had met on my last trip here and I loved his Italian style wines. He’s also been instrumental in putting together Vintner’s Square in Santa Rosa, a terrific spot with wineries and shops that has food and wine events each week. As usual, there was plenty to taste here. I had raved about their 2008 Sangiovese and the 2009 was just as good, full of fruit and very pasta friendly (a necessary food group in my household). The 2008 D’Amarone, a blend of Cabernet Sauvignon, Zinfandel and Petite Syrah, is also a great find, full