24 Hour Girls’ Getaway in Chicago, Part 1

No matter how many times I go to Chicago, the minute I see the skyline there is an excitement that runs through my veins. I know I’ll always have a fun time in the Windy City.

This trip was for a 24-hour getaway with my friend Joan. We had the perfect mixture of food, activity, and chill time.

We started with lunch at Cantina Laredo. It had been years since I had been there and it was even more welcoming than I remembered, with our seats in front of a gas fireplace.

The waiter brought us tortilla chips and immediately suggested some of their famous margaritas with the current month’s guacamole. It was as delicious as it sounded, with cotija cheese and tomato, for a combination of sweet and a bit spicy.

I sipped one of their fruitful Pineapple Infused Ritas, a mixture of pineapple infused Avion Reposado Tequila and Domaine de Canton Ginger Liqueur. Joan had the current margarita special, which was Jalapeno.

Although we were starting to get full from devouring every bit of the guacamole, Joan loved the tamales, which were a bit spicy for me, but the Flautitas were amazing. They went especially well with the Passion Fruit Mojito.

Finally, a basket of warm Churros came out, with chocolate and mango sauces, as the perfect finish to our meal. We washed them down with Cantina Laredo’s house-blend coffee, a must try.

I had arranged for us to spend the night at the HyattCentric Loop in Chicago.  We checked in to our large modern room. I enjoyed the large soaking tub and their soft robes before a nap.

Refreshed for the evening, Joan and I headed to City Winery. I had never been there before and was excited to check out this all-inclusive location (winery, restaurant, and concert hall) that’s perfect for dates night or a girls’ getaway.

I had actually heard about City Winery from the representative of AJ Croce. The son of Jim Croce was performing there that night.

The building itself is large and well-appointed, with unique and modern artwork everywhere. The wine is made right here (the only winery in the city of Chicago) for sale and tasting at this location as well as the riverfront venue.

Equally fantastic is the food at City Winery, led by Chef Mark Mendez. Mendez, who previously worked at Carnivale and Vera, put his twists on some standard favorites that we really enjoyed.

I couldn’t say enough about the burrata and the shells and cheese. Joan, who is more of a steak eater than I, raved about the ribeye which was served with gorgonzola butter.

I was impressed with their selection of wine, which included reds, whites, and my favorite, the Riverwalk Rose.

The AJ Croce show, which was opened by the talented Adam Ezra, had the audience singing and laughing. We sipped wine and vowed to check out this newly discovered venue again soon, but that was it for the first half of our getaway, with ore to come in the morning.

For more on the concert and City Winery, read my story on Beat.