Wine and Spirits Travel

I had been in Israel for just about a week. There was a lot to see, but we had been given a pretty set schedule. Fortunately, my fellow writers and I were able to convince our tour guide to go off the plan a bit and it turned out to be our best day of exploring. I woke up at the Dan Accadia Hotel in Herzeliya to another sunny day. The scenery here was beautiful and even though I didn’t have time to fully enjoy it, I did walk around the property a bit, taking in the views of the pool and beach. After another delicious Israeli breakfast, we headed onto the bus and toward the desert. We were off to the lowest point on earth, the Dead Sea . Despite the fact that it is extremely hot, and the drop below sea level had our ears popping, the distance of the sun kept the rays from burning as much as you’d expect. The drive took us through Jericho, though we only made one stop, for a pose with a camel that was much more likely to be a tourist attraction than a wor

Some days of travel are amazing and some are not. Then there are the ones which are a little of both. This was the case for my fifth day in Israel . The day certainly started out right as I enjoyed a leisurely breakfast from my balcony at the Dan Acadia Hotel in Herzeliya, a suburb of Tel Aviv. I was getting spoiled by these Israeli breakfasts, which were filled with fruit, cheese, and sweet treats. It looked to be another beautifully sunny day and I wished I had time to check out the pool and the beach, but I had to get ready to meet the group. We were heading for a tour of Old Jaffa. I had discovered my passport and glasses missing and thought they might have been left at the previous hotel so I asked our tour guide to have the bus make a stop at the Dan Hotel Tel Aviv. Unfortunately, despite the urging from my fellow journalists to stay, Carmela felt they were running late to get to the Jaffa tour and wouldn’t wait for me to check at the hotel. What