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Leaving Nevis for St. Kitts

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I had fallen in love with the Nisbet Plantation on Nevis and was going to make the most of my final day here. Friend and fellow travel writer Sue Campbell, who was going to be heading back to snowy Montreal when she left, was right alongside me – on the beach. Fortunately, we did have a little more sun time, even when we left here. The first thing that excited me when I was reading about Nisbet Plantation was the hammocks on the beach. Ironically, I had been here four days and hadn’t made it to the hammocks. After we had our last beachside breakfast at Coconuts, Sue and I went right down to those hammocks. I actually finished a book for the first time in months. All too soon it came time for our driver to pick us up and take us to the boat launch to St. Kitts .  We said goodbye to the staff, especially our very gracious host, General Manager, Alistair Forrest. We waved goodbye to Nevis as our boat docked in St. Kitts after a very short six minute ride.

Monkeys, Beaches, and More Touring Nevis

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I slept well after a full day that had included an amazing snorkeling trip on a catamaran . After dressing casually I took a stroll down to the beach to meet my friend and fellow travel writer, Sue Campbell, for breakfast at Nisbet Plantation in Nevis. Coconuts is the name of the beachfront restaurant at the resort. It was once again a beautiful day to enjoy the view of the turquoise sea while we ate.  I had some tasty banana coconut pancakes with fresh juice and yogurt. We didn’t have much time to admire the view as we were being picked up soon for a tour of Nevis with a representative of the island’s tourism board. Our first stop was to look at the remains of the last sugar plantation on the island. It was here we also started talking about the monkeys. We were told the green monkeys in Nevis outnumber the people, yet we hadn’t seen any in the three days we had been there.  There were none to be seen at the old plantation, so our hopes were on the n