Wine and Spirits Travel

Whether or not we’ve ever written it down, we all have a bucket list. Those lists consist of places we hope to go. Many of us dream about these places, while others make it their life’s mission to travel to them. I’ve actually got two lists, though neither one is on paper. One is of places I wish to explore and the other is of places I just need to get to in order to see if the magic is really there.  The latter list includes places such as Paris, Rome, and London, all of which I’ve been to. There’s one place I hadn’t visited until I arrived on my Viking River Cruise . That place is Vienna. It was cool and foggy when my friend Tracy and I arrived in Vienna, Austria . The buses were waiting to take us on a tour of this city that played such a major part in the world war.  Vienna had come out the other side and become a spot of history and culture, with former homes of Mozart, Beethoven, and even Sigmund Freud throughout the city. The tour took us to some

Our third day on the Viking Embla was a much more relaxing day than the previous, though I wouldn’t trade my time in Salzburg for anything. The first stop of the day was in Melk and Tracy decided to go visit the Abbey, which I heard was filled with beautiful art (and wine made by the priests).  I chose to stay on the ship for a relaxing breakfast and to catch up on some work. Tracy was back in time for our Viking River Cruise Austrian buffet lunch. It included a selection of meats such as bratwurst, as well as local wine, beer, and apricot schnapps. During lunch we were serenaded by an Austrian accordionist. The ship sailed along the Danube River in the afternoon, arriving in Durnstein, Austria in the evening.   We had dinner before heading out to the town. I ordered the Greek appetizer plate which consisted of perfect portions of tasty baba ganouch and hummus, followed by a wonderful Porcini Ravioli, though the beef filet was a bit two rare for me.